Carrot Hawla!!! Lets learn how to make yummy carrot halwa recipe!!! Ingredients: Carrot – 1/2 kg Sugar – 100 gms Milk – 100 milli litre ( 1 small cup) Cardamom- 5- 10 Raisins Cashewnuts Ghee – 50 grams. Easy 10 steps to make yummy carrot halwa!!! Method: First wash the carrots and peal of the …
Post pregnancy recipe Healthy recipe for new mothers, can be consumed when the baby is 1 month old.
https://youtu.be/7AqqPMMEUAQ It is a very healthy recipe for new mothers. It can be consumed from 20 days after delivery. It should be made with only ghee..
ಬಣ್ಣ ಬಣ್ಣದ ಸಂಡಿಗೆ : ಹಪ್ಪಳ ಸಂಡಿಗೆ ಅಂದ್ರೆ ಯಾರಿಗೆ ಇಷ್ಟ ಆಗೋಲ್ಲ ಹೇಳಿ. ಅದ್ರಲೂ ಅಮ್ಮ ಹಾಗು ಅಜ್ಜಿ ಮಾಡಿದ ಸಂಡಿಗೆ ಅಂದ್ರೆ ಸುಪರೋ ಸೂಪರ್. ಹಾಗೆ ಮಹಿಳೆಯರಿಗೆ ಬೇಸಿಗೆ ಬಂತು ಅಂದ್ರೆ ಸಂಡಿಗೆ ಹಪ್ಪಳದ್ದೇ ಸಂಭ್ರಮ. ನಾವು ಚಿಕ್ಕ್ಕವರಾಗಿದ್ದಾಗ ನಮ್ಮ ಅಮ್ಮ ಹಾಗು ಚಿಕ್ಕಮ್ಮ ಸೇರಿ ಅಕ್ಕಿ ಸಂಡಿಗೆ, ಸಬಕ್ಕಿ ಸಂಡಿಗೆ, ಹಪ್ಪಳ ಒಥೋದು, ಚಕ್ಲಿ ಸಂಡಿಗೆ ಎಲ್ಲ ಮಾಡುತ್ತಿದ್ದರು. ನಮಗೂ ಬೇಸಿಗೆ ರಜಾ ಶುರುವಾಗಿತ್ತು, ನಮಗೆ ಮಹಡಿ ಮೇಲೆ ಹತ್ತಿ ಹಪ್ಪಳ ಒಣ …
Chakli is a traditional dish liked by everyone and best suited dish for all occasions. Learn how to make easy and yummy chakli recipe Ingredients: Dosa Rice/ thindi Akki 1 kg Urad dhal – 1/4 kg Fried gram – 1/2 kg Jeera -1 hand full (3 table spoon) Ovina kalu 1 hand full (3 table …
Ragi Sandige / ಬೇಸಿಗೆ ಕಾಲದಲ್ಲಿ ಮಾಡುವ ರಾಗಿ ಸಂಡಿಗೆ. Ragi is healthy, nutritious cereal to include in your diet. Its good for all members in your family of all age groups. Ragi sandige Ingredients: Ragi powder (filtered in a fine cloth) 400 gms Sabhudhana 100 gms Til 1 table spoon Jeera 1 table spoon Salt to …
AKKI HAPPALA This is FAMOUS AND VERY TASTY DISH WHEN EATEN WITH RICE, DHAL AND LUNCH OR DINNER, OR JUST AS A SNACK. Children will really love them!!! Ingredients: Rice – 1 kg Sabudana- 150 gms Onion 2 nos garlic- peeled 5-6 nos coriander leaves curry leaves cumin seeds 1 spoon til- 1 spoon green …
Shavige Payasa It is a sweet dish or kheer which is liked by everyone. Ingredients: Roasted Shavige 1 cup Sugar 1 cup milk 1 cup Raisins, Cashew nuts ghee Cardamom poppy seeds 3 spoon Dry grated coconut 1/4 cup Method Wash Roasted shavige and keep it aside. Now know how to make a paste: Fry …
Learn how to make yummy snack masale vade. Ingredients Bengal gram 1/4 kg Onions 3 Nos. Green chillies 5 nos. Curry leaves Coriander (Nati) leaves finely chopped Garlic 4-5 pieces 1-2 inches of ginger Salt to taste Oil to fry Method: Soak bengal gram for one hour in water. Now wash the soaked bengal gram …
Ingredients Green Gram- 1/4 kg Chopped Onions – 1 no. Green Chillies- 4 nos Chopped Coriander leaves Curry leaves Mustard seeds 1 spoon Oil – 3-4 table spoon Grated Coconut – 1 half Salt to taste How to make Pressure cook the green gram by adding 3-4 times of water as that of green gram. …
